Actually, this is my first time buying a cookbook. The only others I have were gifts I got after graduating college. So far I' ve done the Salmon with lemon dijon basil sauce (although I substituted horseradish mustard for dijon) and the Shepard's Pie (twice). I loved the idea of substituting mashed potatoes with mashed cauliflower - though I recommend using sour cream instead of cream cheese. I can't wait to try many other recipes in this book. I never thought I'd find myself reading through a cookbook like an actual book.

If you only own one cookbook it should be this one! Every recipe I have cooked is delicious and healthy. A must buy.

I honesty feel like I'm cheating on my nsng diet. So far I've made the Turkey Chili (with beef instead), Chicken Parm, Salmon with lemon Dijon basil sauce, and the Machaca which I placed on top of grilled veggies. Each of these was Awesome!! My wife and son think I'm a genius in the kitchen now. Thanks Anna Vocino. If you write another book, I will definitely be buying it!

After being on NSNG for a few months I was looking for more recipes and Eat Happy is perfect. I have made about a dozen recipes from the book and all have turned out delicious and easy to make. I'm not a top chef so having simple recipes with real ingredients is a must. I would recommend this cook book to everyone trying to eat healthy and happy!

Great recipes for nsng/lchf lifestyles. Lost 60 lbs with the help of these dishes.

This book is fantastic! Always love Anna's ideas for NSNG meals and this cook book is no different. I have this on my phone, iPad, and Mac, and I'm getting it with hard cover! I have used this many times so far, the cauliflower pizzas crust is amazing, and I don't like cauliflower on its own! Keep up the good work Anna, and keep spreading the NSNG love... BTW, I've been eating NSNG since August first and I have lost 35 pounds in just over a month, and Anna's food ideas are a big part of that feat!! Thnx Anna

Thank you for this book! I can't wait to try every recipe cuz the first few I've made are fantastic! With a husband who's Celiac finding yummy, healthy stuff can be a challenge but you've made it simple & delish. Thanks! Love the podcast and so happy to be eating happy!

I have already been enjoying the plethora of recipes on Anna's website, so was extremely excited for her book! It does not disappoint! I have an extremely picky husband, and I've been making dinners from this cookbook regularly and every time I get "you are a master chef!" Because the food is so good. Leftovers are almost impossible because the food tastes so good. I recommend this for anyone who is trying low carb or grain/sugar free!!

I purchased this book because I love Anna's blog and I thought it would be great to add more recipes to my rotation. I am so glad that I did, because so far, all of the recipes that I have made have been delicious and enjoyed by myself and others. The pictures are visually appealing, the recipes are easy to follow, and best of all, Anna's personality is still sprinkled throughout. I definitley recommend this book to those who are looking for a resource of healthy and appetizing food.

I don't know how to cook so this book is great. She makes cooking fast and fun. Amazing recipes and not to mention, this book looks great with the photos and the way it is organized.